мекиње

мекиње

The outer layer of grains such as wheat or oats. This outer layer is normally removed during the milling process. Bran is a good source of carbohydrates, calcium, phosphorus, and fiber.

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Del af tale: noun
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Branche/domæne: Food (other)
Category: Grains
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пшеничне мекиње

Food (other); Grains

The rough outer covering of the wheat kernel. Wheat bran is low in nutritional value but high in fiber. Wheat bran is sold separately and is used to add flavor and fiber to baked ...

пшеничне мекиње

Baked goods; Bread

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мекиње овса

Food (other); Grains

The outer casing of the oat grain. This part of the grain is very high in soluble fiber, which is believed to be effective in helping to reduce cholesterol levels in the blood.

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Food (other); Grains

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макарони

Food (other); Grains

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Food (other); Grains

A powder made by germinating, drying, and grinding grains. Enzymes are added during the process to partially convert the starch to sugar. This creates the sweet-tasting malt used ...

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Food (other); Grains

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пиринач

Food (other); Grains

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дивљи пиринач

Food (other); Grains

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