karbon

karbon

An element with atomic number 6. Carbon is a nonmetal found in all organic compounds . Carbon occurs naturally as diamond , graphite , and buckminsterfullerene .

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Branche/domæne: Chemistry
Category: General chemistry
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crni karbon

Natural environment; Climate change

The soot that results from the incomplete combustion of fossil fuels, biofuels, and biomass (wood, animal dung, etc.). It is the most potent climate-warming aerosol. Unlike ...

karbon dioksid

Health care; Cancer treatment

A colorless, odorless gas. It is a waste product made by the body. Carbon dioxide travels in the blood from the body’s tissues to the lungs. Breathing out clears carbon dioxide ...

karbon monoksid

Health care; Cancer treatment

A poisonous gas that has no color or odor. It is given off by burning fuel (as in exhaust from cars or household heaters) and tobacco products. Carbon monoxide prevents red blood ...

karbon dioksid

Health care; Hospitals

CO2 is a waste product formed by the production of energy in the cells. It is eliminated by the lungs or neutralized by the kidney.

organska hemija

Chemistry; General chemistry

The study of compounds that contain carbon chemically bound to hydrogen, including synthesis, identification, modelling, and reactions of those compounds.

nuklearna fuzija

Chemistry; General chemistry

Combination of two smaller nuclei to form a larger nucleus. The larger nucleus has higher binding energy per nucleon than the original nuclei, and fusion results in the release of ...

amonijak

Chemistry; General chemistry

Pure NH3 is a colorless gas with a sharp, characteristic odor. It is easily liquified by pressure, and is very soluble in water. Ammonia acts as a weak base . Aqueous solutions of ...

nuklearna fizija

Chemistry; General chemistry

Splitting of a nucleus into two smaller nuclei and neutrons. The smaller nuclei have higher binding energy than the original nucleus, and fission results in the release of energy.

enzim

Chemistry; General chemistry

Protein or protein-based molecules that speed up chemical reactions occurring in living things. Enzymes act as catalysts for a single reaction, converting a specific set of ...

amino kiselina

Chemistry; General chemistry

Amino acids are molecules that contain at least one amine group (-NH2) and at least one carboxylic acid group (-COOH). When these groups are both attached to the same carbon, the ...

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Branche/domæne: Food (other) Category: Herbs & spices

matičnjak

herb (fresh sprigs) Description: Mint-like leaves, also called balm. Sweet, lemon flavor with a citrus scent. Uses: Jams and jellies, salads, soups, ...