Herbs & spices

Herbs & spices

Industry: Food (other)

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Herbs & spices

dild frø

Food (other); Herbs & spices

spice (whole or ground) Description: Dried seed from the dill plant. Pungent, tangy, "dill pickle" flavor, more pungent than the herb. Uses: Meats, salads, sauces, vegetables

fennikel frø

Food (other); Herbs & spices

krydderi (tørret hele) Beskrivelse: Oval, grønlig-brune frø fra fennikel plant. Aromatisk, let lakrids smag, større end anis frø. Anvendelser: Brød, fisk, saucer, pølse, supper, italienske ...

blandet krydderurter (smuldret tørrede blade) Beskrivelse: fransk krydderi lavet af en blanding af fint hakkede krydderurter, normalt kørvel, purløg, persille og estragon. Anvendelser: Ost, æg, fisk, ...

rosmarin

Food (other); Herbs & spices

herb (fresh sprigs or whole dried) Description: Silver-green, pine needle-shaped leaves; member of the mint family. Sweet, hint of lemon and pine. Uses: Casseroles, fish, fruit salads, lamb, chicken, ...

safran

Food (other); Herbs & spices

spice (whole threads or powdered) Description: Most expensive spice. Dried yellow-orange stigmas from the crocus plant. Adds bright yellow color to foods. Mild and distinctive flavor. Should be ...

salvie

Food (other); Herbs & spices

herb (fresh sprigs, dried whole leaves, crumbled, ground) Description: Narrow, oval, gray-green leaves. Musty, minty, slightly bitter, "sausage" flavor. Uses: Chicken, duck, goose, pork, sausages, ...

sesam frø

Food (other); Herbs & spices

krydderi (tørrede hele frø) Beskrivelse: lille, flade frø bleg elfenben (mest almindelige), brun, rød eller sort. Velkendte hamburger boller pynt. Nøddeagtig, let sødlig. Anvendelser: Brød, kager, ...