pasteurización

pasteurización

The process of heating milk or cream (and other beverages) to a specific temperature for a specified time to destroy any potential harmful microorganisms and increase its keeping qualities.

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Del af tale: noun
Synonym(er):
Blossary:
Branche/domæne: Dairy products
Category: Milk
Company:
Produkt:
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leche

Dairy products; Milk

Liquid produced by mothers of many species for feeding their young offspring.

leche descremada

Dairy products; Milk

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leche orgánica

Dairy products; Milk

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leche de soya

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leche evaporada y condensada

Dairy products; Milk

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