Home > Terms > Macedonian (MK) > хомогенизација

хомогенизација

The mechanical process of incorporating the natural fat globules into the liquids in milk to keep them blended.

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  • Del af tale: noun
  • Synonym(er):
  • Blossary:
  • Branche/domæne: Dairy products
  • Category: Milk
  • Company:
  • Produkt:
  • Akronym-forkortelse:
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