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Candy & confectionary
A set of food items that are usually rich in sugar and calories but low in micronutrients. As well as candy (USA), they are also called sweets (UK) and lollies (Australia).
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bundfaldet
Education; SAT vocabulary
precipitate, to force forward prematurely, to force something happen earlier than it should.
hinder
Education; SAT vocabulary
preclude, is to prevent something from happening, make it not happen.
pansotti
Culinary arts; Cooking
Italiensk for "pot bellied," culinarily der beskriver trekantede-formet fyldte pastaprodukter med pinked kanter.
Rack af lam
Culinary arts; Cooking
En del af afsnittet ribben i et lam, der normalt indeholder otte ribben. a rack af lam kan skaaret koteletter eller serveres i ét stykke — enten som et rack eller dannet i en ...
panna cotta
Culinary arts; Cooking
Italiensk for "kogte fløde" panna cotta er en lys, silke æg custard, som er ofte flavored med karamel. Det serveres kold, ledsaget typisk med frugt eller chokolade sauce.
